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Crockpot Cheeseburger Soup Recipe

Prep Time20 minutes
Cook Time6 hours
Total Time6 hours 20 minutes

Ingredients

  • 1 lb ground beef
  • 1 onion chopped
  • 2 cloves garlic minced
  • 4 cups beef broth
  • 2 cups potatoes diced
  • 1 cup carrots chopped
  • 1 cup celery chopped
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried parsley
  • 1 cup cheddar cheese shredded
  • 1 cup milk
  • Salt and pepper to taste

Instructions

  • In a skillet, brown the ground beef with the chopped onion and garlic. Drain excess fat and transfer to the crockpot.
  • Add beef broth, potatoes, carrots, celery, Worcestershire sauce, and parsley to the crockpot.
  • Season with salt and pepper to taste.
  • Cover and cook on low for 6-8 hours or high for 3-4 hours, until the vegetables are tender.
  • About 30 minutes before serving, stir in the milk and cheddar cheese until melted and smooth.
  • Serve hot and enjoy your comforting cheeseburger soup!