Preheat your oven to 375°F (190°C).
In a large bowl, mix together the shredded chicken, cream cheese, shredded cheese, garlic powder, onion powder, salt, and pepper until well combined.
Unroll the crescent roll dough and separate it into individual triangles.
Place a spoonful of the chicken mixture at the wide end of each triangle.
Roll the dough around the filling, starting at the wide end, and pinch to seal.
Place the filled rolls on a baking sheet lined with parchment paper.
Bake in the preheated oven for 12-15 minutes, or until golden brown.
Serve warm and enjoy your delicious Chicken Stuffed Crescent Rolls!