15-Minute Garlic Butter Chicken Bites

Why Make This Recipe

Garlic Butter Chicken Bites are a quick and delicious meal perfect for busy weeknights. With just a few ingredients and minimal prep, you can enjoy a flavorful dish that will impress your family or guests.

This recipe brings together tender chicken and rich garlic butter, making it a sure crowd-pleaser. Plus, it only takes 15 minutes to prepare!

Print Recipe

15-Minute Garlic Butter Chicken Bites

Prep Time5 minutes mins

Cook Time10 minutes mins

Total Time15 minutes mins

Ingredients

• 1 pound chicken breast cut into bite-sized pieces
• 4 tablespoons butter
• 4 cloves garlic minced
• Salt and pepper to taste
• Chopped parsley for garnish

Instructions

• In a large skillet, melt the butter over medium heat.
• Add the minced garlic and sauté until fragrant, about 1 minute.
• Add the chicken pieces to the skillet, season with salt and pepper, and cook until the chicken is cooked through and golden brown, about 5-7 minutes.
• Stir to coat the chicken in the garlic butter.
• Garnish with chopped parsley and serve immediately.

How to Make 15-Minute Garlic Butter Chicken Bites

Ingredients

• 1 pound chicken breast, cut into bite-sized pieces
• 4 tablespoons butter
• 4 cloves garlic, minced
• Salt and pepper, to taste
• Chopped parsley, for garnish

Directions

1. In a large skillet, melt the butter over medium heat.
2. Add the minced garlic and sauté until fragrant, about 1 minute.
3. Add the chicken pieces to the skillet, season with salt and pepper, and cook until the chicken is cooked through and golden brown, about 5-7 minutes.
4. Stir to coat the chicken in the garlic butter.
5. Garnish with chopped parsley and serve immediately.

How to Serve 15-Minute Garlic Butter Chicken Bites

These chicken bites can be served in many ways. Serve them over rice or pasta for a complete meal. You can also pair them with steamed vegetables or a fresh salad for a lighter option. They make a great appetizer, too, and can be served with toothpicks for easy eating.

How to Store 15-Minute Garlic Butter Chicken Bites

If you have leftovers, let the chicken cool and then store it in an airtight container. It will stay fresh in the fridge for up to 3 days. To reheat, simply warm it in a skillet on medium heat until heated through.

Tips to Make 15-Minute Garlic Butter Chicken Bites

• Make sure not to overcrowd the skillet; cook the chicken in batches if necessary to ensure even cooking.
• Use fresh garlic for the best flavor; it really makes a difference.
• Feel free to adjust the garlic to your taste—add more if you love it!

Variation

You can customize this recipe by adding other ingredients. Try adding a splash of lemon juice for a tangy flavor or some red pepper flakes for a spicy kick. You could also throw in some vegetables like bell peppers or broccoli to the skillet as the chicken cooks for a one-pan meal.

FAQs

1. Can I use chicken thighs instead of chicken breasts?
Yes, chicken thighs work well too! They will add a juicier flavor, but you may need to cook them a bit longer.

2. Can I make this recipe ahead of time?
You can prepare the chicken bites ahead of time, but it’s best to cook them fresh to enjoy their best flavor and texture.

3. What can I substitute for butter?
If you want a lighter option, you can use olive oil or a margarine substitute. However, this will change the flavor slightly.